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Barbecue Use and Storage

Read about prohibitions and restrictions for use and storage of barbecues in UCSD facilities.

Note: Charcoal barbecues are prohibited in all UCSD facilities.

Barbecues and cooking devices may be used when these use and storage requirements are met:

Use requirements

  • Do not leave lit barbecues unattended.
  • Do not use barbecues above the ground floor of facilities.
  • Operate barbecues at least 10 feet away from buildings and any combustible materials.
  • Use only barbecues that operate with:
    • LPG (liquefied petroleum gas, or propane)
    • A UL-listed gas regulator
    • Burners in good working condition

Storage requirements

  • Do not store barbecues or fuel:
    • Inside living spaces
    • On balconies or above ground patios
  • Close LP or CNG (compressed natural gas) cylinder tank valves when not in use to prevent gas discharge or leaks.